Front of House Assistant Manager

Demos’ Restaurant is an independent, family-owned restaurant group where the Restaurant Manager works directly with the owners in a fast-paced, fun, service-driven culture to provide a unique experience to our customers and staff and serve as leadership for the store and staff. At Demos’, we genuinely care about you and we pride ourselves on a culture that values respect, integrity, accountability, morality, humility, consistency, dependability, courage, dedication and discipline. You are part of the family.

Restaurant Manager Responsibilities

• Uphold and exemplify our purpose statement and values.
• Increase sales through customer satisfaction.
• Enforce systems set in place and ensure others, including managers, do the same.
• Monitor and enforce all details.
• Ensure organization.
• Identify and correct wasteful practices.
• Treat all employees fairly, firmly and friendly.
• Be a moral leader for your staff.
• Train all staff.
• Assist staff when needed.
• Maintain and enforce all discipline.
• Always have a plan B, C and D.
• Enforce safety procedures.
• Have uncompromising value for quality.
• Maintain good appearance of staff and building.
• Be dependable using Demos’ definition – do what you are supposed to do when you are supposed to do it whether your supervisor is present or not.
• MUST have open availability