Servers

POSITION DESCRIPTION POSITION TITLE: Server EMPLOYMENT CLASSIFICATION: Non-Exempt POSITION REPORTS TO: General Manager DEPARTMENT: Dining POSITION DESCRIPTION SUMMARY: Deliver exceptional service in a fast-paced airport dining environment where hospitality matters. As a Server, you are responsible for creating a welcoming and efficient dining experience by taking orders, delivering food and beverages, maintaining menu knowledge, and ensuring every guest receives attentive service from start to finish. You will work closely with the kitchen and team members to keep operations running smoothly while handling multiple tables with professionalism and urgency. If you thrive under pressure, enjoy connecting with people, and know how to turn great service into memorable experiences.