Floor Manager

Salary Range : $29.00-$32.00 per hour ( 32- 40 hours a week)

Employee Benefits:

• We offer a competitive benefits package to support you both in and out of work:
• Medical, Dental, and Vision insurance (available for employees working 4+ shifts per week; eligible after 6 months)
• Life insurance
• 401(k) with a 4% safe harbor match (eligible after 1 year)
• JOON wellness benefit
• ESOP (Employee Stock Ownership Plan) with share vesting based on tenure (see below)
• Paid Sick leave
• Employee discount
• Family meal provided during shifts

Qualifications/Skills:

• Previous experience supervising or leading teams in a fast-paced environment
• Proven ability to manage high-volume service while maintaining hospitality standards
• Experience with scheduling, labor management, and daily operational oversight
• Strong understanding of food safety, sanitation, and alcohol service regulations
• Experience handling guest recovery and conflict resolution professionally
• Familiarity with Toast POS system, Teamwork payroll system and scheduling platform, and communication tools
• Ability to interpret and apply company policies and procedures consistently
• Demonstrated ability to coach, train, and hold team members accountable
• Ability to stand and walk for extended periods
• Ability to lift and carry up to 20 pounds
• Hospitality-focused mindset , fine dining experience, and creating return customers
• Leadership and accountability